J. Hollo
3 known books
newest first
No author bio imported yet.
Books
OpenLibrary works by this author.
Biotechnology and Food Industry
Biotechnology and Food Industry
Year unknown
J. Hollo, D. Torley, and Z. Perjes
Downstream Processing
Year unknown
M.R. Kula, Ch Lang-Hinrichs, L. Nyeste, J. Bell, P. Dunnill, K. Esser, E. Flaschel, M. Hoare, and J. Hollo
Natürliche und Synthetische Zusat...
Natürliche und Synthetische Zusatzstoffe in der Nahrung des Menschen
Year unknown
R. Ammon and J. Hollo
Fetched from OpenLibrary. Some translations may appear as separate works.