Pierre Franey
30 known books
newest first
No author bio imported yet.
Books
OpenLibrary works by this author.
Classic French Cooking
1976
Craig Claiborne and Pierre Franey
A chef's tale
A chef's tale
Year unknown
A chef's tale
A chef's tale
Year unknown
A chef's tale
Year unknown
Breakfast, Lunch & Dinner
Breakfast, Lunch & Dinner
Year unknown
Contemporary Comfort Cookbook
Contemporary Comfort Cookbook
Year unknown
Cooking with Craig Claiborne and Pierre Franey
Year unknown
Craig Claiborne and Pierre Franey
Cooking with the 60-minute gourmet
Year unknown
Cuisine rapide
Year unknown
Cuisine rapide
Cuisine rapide
Year unknown
International cook-in festival co...
International cook-in festival cookbook
Year unknown
James Beard, Joyce Chen, Craig Claiborne, and Pierre Franey
New New York times cookbook
Year unknown
Craig Claiborne and Pierre Franey
New York Time 60 Minute Gourmet
New York Time 60 Minute Gourmet
Year unknown
New York Times
New York Times
Year unknown
New York Times 60 Minute Gourmet,...
New York Times 60 Minute Gourmet, 2 Vols. Boxed
Year unknown
New York Times More 60 Minute Gourmet
Year unknown
Pierre Franey cooks with his friends
Year unknown
Pierre Franey's cooking in America
Year unknown
Pierre Franey's cooking in America
Pierre Franey's cooking in America
Year unknown
Pierre Franey's Cooking in Fra
Year unknown
Pierre Franey's cooking in France
Year unknown
Pierre Franey's kitchen
Year unknown
Pierre Franey's Low-Calorie Gourmet
Year unknown
Pierre Franey's Low-Calorie Gourmet
Pierre Franey's Low-Calorie Gourmet
Year unknown
The New York Time-60 Minute (Boxed)
The New York Time-60 Minute (Boxed)
Year unknown
The New York times 60-minute gourmet
Year unknown
The New York times 60-minute gourmet
Year unknown
The New York Times More 60-minute...
The New York Times More 60-minute gourmet
Year unknown
The New York Times More 60-minute gourmet
Year unknown
The seafood cookbook
Year unknown
Fetched from OpenLibrary. Some translations may appear as separate works.